Amorino Gelato Coming to the Edge District

Founded in 2002 by childhood friends Cristiano Sereni and Paolo Benassi, Amorino was born out of a desire to bring traditional Italian gelato to the heart of Paris. The duo opened their first boutique on Île Saint-Louis, aiming to introduce Parisians to the authentic flavors of Italian gelato. Since its inception, Amorino has expanded globally, boasting over 250 boutiques across Europe, Asia, the United States, and Mexico as of July 2021. The brand is celebrated for its commitment to quality, using natural and organic ingredients to craft gelato without artificial colors or flavorings. A hallmark of Amorino is its artistic presentation: gelato is skillfully shaped into delicate, flower-like cones, offering both visual appeal and delectable taste. The arrival of Amorino in the Edge District signifies more than just a new dessert destination; it reflects the ongoing growth and diversification of St. Petersburg's culinary scene. Amorino on Central is set to open in late Summer or early Fall.